The Dinner

A gourmet dinner will be offered some evenings by appointment.

Valerie kitchen mainly local produce (duck, foie gras, chestnuts, walnuts and of course seasonal products) revisited in an original way, and Denis, passionate about oenology, will discover its wines in line with dishes.

The price of the table is 35 € / person all inclusive or 28 € for a teenager who did not taste of wine ...

We dine children - 13 years together, before the meal for adults (€ 10 / child).

Maki géant !